Texas Country Club Corn Chowder
Ingredients
- 1⁄2 small onion, diced
- 1 large celery rib, diced
- 1 large carrot, chopped
- 3⁄4 lb bacon, chopped
- 1 anaheim chilies or 1 red bell pepper
- 1 -2 fresh jalapeno pepper, diced
- 1 (10 ounce) box frozen corn
- 1⁄2 cup flour
- 2 large russet potatoes
- 2 (14 1/2 ounce) cans chicken broth (or equivalent chicken stock)
- 1 quart half-and-half
- salt
- pepper
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