Semi Homemade Mexican Corn Chowder recipes

Semi Homemade Mexican Corn Chowder recipes

Semi Homemade Mexican Corn Chowder recipes


1 hour 10 minutes

Details
  • Servings:   6
  • Calories:   398
  • Protein:   26g
  •  
  • Fiber:   9g
  • Sugar:   12g
  • Carb Total:   61g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   soup
  • Show More
Cuisine
  • american
  • mexican
Ingredients
  • 1 large chicken breast, roasted from the deli
  • 3 medium red potatoes, cut diced
  • 2 (14.5 ounce) cans cream style corn
  • 1 (11 ounce) can sweet corn with red and green peppers, drained
  • 1 (4 ounce) can diced green chili peppers
  • 1 (15 ounce) can black beans, rinsed and drained
  • 3 cups chicken broth or stock
  • 1 tablespoon dried minced onion
  • 1/4 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • 1 teaspoon ground cumin
  • 2 teaspoons salt
  • 1 bay leaf
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library