Smoky Sausage Potato Chowder recipes

Smoky Sausage & Potato Chowder recipes

Smoky Sausage & Potato Chowder recipes


1 hour

Details
  • Servings:   8
  • Calories:   453
  • Protein:   19g
  •  
  • Fiber:   5g
  • Sugar:   10g
  • Carb Total:   40g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   24g
  •  
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 1 lb smoked sausage, crumbled
  • 4 cups chicken broth
  • 5 medium potatoes, diced
  • ½ medium onion, diced
  • 1 red (or other sweet) pepper
  • ½-1 tsp minced garlic, depending on your tastes
  • ½ tsp Italian seasoning
  • 1-1½ tsp salt, depending on your tastes (I added 1½ tsp)
  • 3-4 pinches red pepper flakes (I added 4, and it had just a hint of spice)
  • 1 tbsp brown sugar
  • 2 cups frozen corn
  • ¼ cup butter
  • ¼ cup flour
  • 2 cups milk
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