Ham Potato and Corn Chowder recipes
Ingredients
- 1 Tablespoons olive oil
- 1 Tablespoons butter
- 1 small onion, diced
- 1 teaspoon minced garlic
- 2 carrots, peeled and diced
- 2 potatoes (russet, yellow or golden - I used golden), peeled and diced
- 2 cups vegetable or chicken stock
- 1 and ½ cups leftover ham, diced
- 2 cups milk (whole, skim or 2% - I used 2%)
- 2 Tablespoons cornstarch OR 3 Tablespoons all-purpose flour
- 2 teaspoons Italian seasoning
- salt
- pepper
Instructions
Ham Potato and Corn Chowder recipes serves 5 original recipe by crunchycreamysweet.com.
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