Crockpot Cheesy Ham and Potato Chowder
Ingredients
- 2 tbsp butter
- 1/2 medium onion, diced
- 2-3 garlic cloves, minced
- 3 cups peeled and diced potatoes (I used russet potatoes)
- 1 1/2 cups diced ham
- 1 1/2 cups frozen or fresh corn
- 2 1/2 cups chicken broth
- 1 1/2 cups milk, whole or 2%
- 2 tbsp corn starch
- 1/4 cup sour cream
- 1 cup sharp cheddar cheese, shredded, divided
- 1 cup Monterey Jack cheese, shredded, divided
- salt and pepper to taste
- green onion slices for garnish
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