Mussels in Garlic Miso Broth

Mussels in Garlic Miso Broth

Mussels in Garlic Miso Broth


20 minutes

Details
  • Servings:   4
  • Calories:   676
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • japanese
Ingredients
  • 2 kg (4.4 lb) mussels
  • 3 tablespoons vegetabel oil
  • 2 tablespoons sesame oil
  • 1 onion, finely chopped
  • 4 garlic cloves, finely chopped or minced
  • 1 tablespoon mirin
  • 1 tablespoon white miso
  • 1 teaspoon grated ginger
  • 1 tablespoon fish sauce
  • 1 tablespoon unsalted butter
  • finely chopped chives + chili oil + chili pepper + crusty bread, for serving
  • 1 1 tomato, cored, seeded, coarsely chopped
  • 120 milliliters (3/4 cup) vegetable or chicken stock
  • 50 milliliters (1/4 cup) cooking cream or soy cream
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