Ingredients
- 2 tablespoon(s) canola oil
- 2 large onions, diced
- 4 medium carrots, peeled and diced
- 1 rib(s) celery, diced
- 3/4 teaspoon(s) Kosher salt
- 1/2 teaspoon(s) freshly ground black pepper
- 1 teaspoon(s) Old Bay seasoning
- 5 slice(s) turkey bacon, cooked
- 1 can(s) crushed tomatoes (28 oz)
- 1 bottle(s) clam juice (8 oz)
- 8 ounce(s) water
- 2 teaspoon(s) sugar
- 2 - baking potatoes, peeled and diced 1/2 inch
- 6 ounce(s) fresh string beans, cut into 1 inch pieces
- 16 ounce(s) frozen corn
- 1/2 teaspoon(s) dried thyme
- 1/2 teaspoon(s) dried oregano
- 1 teaspoon(s) crushed red pepper flakes (optional)
- 3 can(s) chopped or minced clams
- - additional water if broth is too thick
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