Poached Apricots in Vanilla Thyme Syrup with Crème Fraîche

Poached Apricots in Vanilla-Thyme Syrup with Crème Fraîche

Poached Apricots in Vanilla-Thyme Syrup with Crème Fraîche


Serves 4

Details
  • Servings:   4
  • Calories:   483
  • Protein:   3g
  •  
  • Fiber:   5g
  • Sugar:   119g
  • Carb Total:   119g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
Ingredients
  • 1 vanilla bean, halved lengthwise
  • 3 cups water
  • 2 cups sugar
  • 5 (3- by 3/4-inch) strips fresh lemon zest
  • 2 large sprigs fresh thyme
  • 10 fresh apricots, halved and pitted (1 3/4 pound)
  • Accompaniment: crème fraîche
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