Berry Croissant Casserole

Berry Croissant Casserole

Berry Croissant Casserole

By homepressurecooking.com
1 hour

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Details
  • Servings:   6
  • Calories:   409
  • Protein:   9g
  •  
  • Fiber:   2g
  • Sugar:   29g
  • Carb Total:   39g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   25g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 6 croissants (day-old, torn into pieces)
  • 2 cups mixed berries (fresh or frozen)
  • 1 cup milk
  • 1 cup heavy cream
  • 4 eggs (beaten)
  • 1 tsp vanilla extract
  • 1/2 cup sugar
Instructions

Berry Croissant Casserole serves 6 original recipe by homepressurecooking.com.

View original preparation instructions

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