Asparagus and feta quiche

Asparagus and feta quiche

Asparagus and feta quiche


1 hour

Details
  • Servings:   6
  • Calories:   306
  • Protein:   12g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   19g
  •  
  • Dish:   starter
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Cuisine
  • greek
  • mediterranean
Ingredients
  • 150 g Plain Flour
  • 75 g Butter
  • 50 g Cold Water
  • Bunch Asparagus
  • 120 g Feta
  • 2-3 Spring Onions (white and green parts)
  • 1 clove Garlic
  • Pinch Salt
  • Pinch Pepper
  • Pinch Mixed Herbs
  • 6 Eggs
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