Ma Baomakas Mofo Akondro Banana Fritters
Ingredients
- 1 1/2 cups warm water (at body temperature)
- 1 teaspoon active dry yeast
- 3 tablespoons granulated sugar, plus extra for serving
- 1 cup cassava flour or all-purpose flour
- 4 bananas, sliced on the diagonal into 1-inch-thick pieces
- Canola oil, for frying
- Confectioners’ sugar, for dusting, optional
- Sliced papaya and mango, for serving, optional
- Lime wedges, for serving, optional
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