Green Gazpacho
Ingredients
- 1 1/2 pounds cucumbers
- 1 tablespoon kosher salt
- 1 large bell pepper
- 1 medium avocado
- 1 medium sweet onion
- 1/4 teaspoon black pepper
- 2 cups croutons
- 1 clove garlic
- 1/4 cup fresh flat leaf parsley
- 3 tablespoons fresh cilantro leaves
- 1 tablespoon fresh basil leaves
- 2/3 cup olive oil
- 2 tablespoons red wine vinegar
Instructions
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