Watermelon Gazpacho

Watermelon Gazpacho

Watermelon Gazpacho

By southernliving.com
45 minutes

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Details
  • Servings:   5
  • Calories:   55
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   11g
  • Carb Total:   13g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Comments
Ingredients
  • 5 cups cubed watermelon (from 1 watermelon)
  • 1 cup peeled, seeded, and diced cucumber
  • 1/4 cup chopped red onion
  • 1/2 jalapeño chile, seeded and minced
  • 2 tablespoons apple cider vinegar
  • 1 teaspoon kosher salt
Instructions

Watermelon Gazpacho serves 5 original recipe by southernliving.com.

View original preparation instructions

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