Raspberry Yogurt Muffins Recipe

Raspberry Yogurt Muffins Recipe

Raspberry Yogurt Muffins Recipe

By Food Republic
50 minutes

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Details
  • Servings:   6
  • Calories:   272
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   23g
  • Carb Total:   40g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   11g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • british
Comments
Ingredients
  • 4 tablespoons unsalted butter
  • 1/2 cup sugar
  • 1/2 teaspoon vanilla extract
  • 1 cup all purpose flour
  • 1/4 teaspoon baking soda
  • 1 large egg
  • 1 cup plain whole-milk yogurt
  • 1/2 cup fresh raspberries or 1/2 cup frozen raspberries
  • 2 tablespoons raspberry jam
Instructions

Raspberry Yogurt Muffins Recipe serves 6 original recipe by Food Republic.

View original preparation instructions

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