Instant Pot Scalloped Potatoes
Ingredients
- 1 cup water
- 6 cloves garlic
- 1 1/4 teaspoons kosher salt , divided
- 1/2 teaspoon freshly ground black pepper
- 1/2 teaspoon dried thyme
- 8 ounces cheddar, Gruyère, or Comté cheese, divided
- 2 pounds russet potatoes
- 2 tablespoons unsalted butter
- 2/3 cup heavy cream or half-and-half
- 1/4 teaspoon freshly grated nutmeg
- 1 tablespoon finely chopped fresh chives (optional)
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