Quinoa Chickpea Tabbouleh

Quinoa-Chickpea Tabbouleh

Quinoa-Chickpea Tabbouleh

By joybauer.com
30 minutes

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Details
  • Servings:   1
  • Calories:   681
  • Protein:   31g
  •  
  • Fiber:   21g
  • Sugar:   17g
  • Carb Total:   93g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   15g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • middle eastern
Comments
Ingredients
  • 1 cup cooked quinoa
  • ½ cup garbanzo beans (chickpeas, rinsed and drained)
  • ½ cup chopped cucumber
  • ½ cup cherry or grape tomatoes (quartered)
  • ½ lemon (juiced)
  • 1 teaspoon olive oil
  • 1 tablespoon fresh chopped parsley (optional)
  • Salt and pepper to taste
Instructions

Quinoa-Chickpea Tabbouleh serves 1 original recipe by joybauer.com.

View original preparation instructions

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