Quinoa Tabbouleh
Ingredients
- * 1/2 cup quinoa, rinsed
- * 1 cup water
- * 1 1/2 cup parsley leaf, chopped
- * 2 tbsp mint leaf, chopped
- * 4 spring onion, chopped
- * 1 small lebanese cucumber, chopped
- * 1 small punnet cherry tomato, quartered
- dressing
- * 1/4 cup extra virgin olive oil
- * 1/4 cup red wine vinegar
- * 2 lemon, juiced
- * 1 tbsp tamari
- * dash of cayenne pepper
- * pinch of sea salt and cracked black pepper
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