Cheddar Scallion Buttermilk Biscuits Recipe
Ingredients
- 2 cups all-purpose flour, plus more as needed
- 1 tablespoon baking powder
- 1 ½ teaspoons sea salt
- 14 tablespoons cold salted butter, diced
- ½ cup cold buttermilk
- 2 cold eggs, divided
- 2 scallions, chopped
- 1 cup shredded sharp cheddar cheese
Instructions
Cheddar Scallion Buttermilk Biscuits Recipe serves 9 original recipe by The Daily Meal.
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