Salted Peanut Butter Caramel Corn with Bacon

Salted Peanut Butter Caramel Corn with Bacon

Salted Peanut Butter Caramel Corn with Bacon


1 hour

Details
  • Servings:   10
  • Calories:   670
  • Protein:   13g
  •  
  • Fiber:   5g
  • Sugar:   61g
  • Carb Total:   71g
  •  
  • Trans Fat:   1g
  • Saturated:   18g
  • Fat Total:   39g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • FOR THE POPCORN:
  • 1/4 c. Coconut Oil Or Vegetable Oil
  • 1 c. Popping Corn
  • 1/2 tsp. Kosher Salt
  • FOR THE SALTED PEANUT BUTTER CARAMEL:
  • 1/2 c. Coconut Oil Or Vegetable Oil
  • 2/3 c. Corn Syrup
  • 1 c. Peanut Butter
  • 2 c. Sugar
  • 1 tsp. Kosher Salt
  • 1/2 tsp. Baking Soda
  • 1 tsp. Vanilla
  • FOR THE MIX-INS:
  • 1 c. Honey Roasted Peanuts
  • 4 slices Cooked Bacon, Chopped Into Small Pieces
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