Grilled Squid with Fresh Red Chile and Arugula

Grilled Squid with Fresh Red Chile and Arugula

Grilled Squid with Fresh Red Chile and Arugula

By Martha Stewart
Serves 4

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Details
  • Servings:   4
  • Calories:   96
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
Comments
Ingredients
  • Juice of 1 lemon
  • 3 tablespoons extra-virgin olive oil
  • Sea salt and freshly ground pepper
Instructions

Grilled Squid with Fresh Red Chile and Arugula serves 4 original recipe by Martha Stewart.

View original preparation instructions

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