Grilled Pork Kebabs with Hoisin and Five Spice

Grilled Pork Kebabs with Hoisin and Five-Spice

Grilled Pork Kebabs with Hoisin and Five-Spice

By America's Test Kitchen
1 hour 20 minutes

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Details
  • Servings:   4
  • Calories:   265
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
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Ingredients
  • 2 (12-ounce) pork tenderloins , trimmed and cut into 1-inch chunks
  • 1 teaspoon kosher salt
  • 1 1/2 teaspoons five-spice powder
  • 3/4 teaspoon garlic powder
  • 1/2 teaspoon cornstarch
  • 4 1/2 tablespoons hoisin sauce
  • Vegetable oil spray
  • 2 scallions , thinly sliced
Instructions

Grilled Pork Kebabs with Hoisin and Five-Spice serves 4 original recipe by America's Test Kitchen.

View original preparation instructions

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