Mixed Berry Spoon Cake
Ingredients
- 4 pt. strawberries (2 pounds)
- 2 pt. blackberries (12 ounces)
- 2 pt. raspberries (12 ounces)
- ¾ c. sugar, for the filling
- 2 tbsp. cornstarch
- 1½ c. all-purpose flour
- 1 c. sugar, for the batter
- 2 tsp. finely grated lemon zest
- 1½ tsp. baking powder
- 1 tsp. kosher salt
- 2 eggs
- ½ c. milk
- 1 tsp. pure vanilla extract
- 1½ stick unsalted butter
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