Fried Egg Over Black Bean Soup

Fried Egg Over Black Bean Soup

Fried Egg Over Black Bean Soup


Serves 4

Details
  • Servings:   4
  • Calories:   477
  • Protein:   26g
  •  
  • Fiber:   25g
  • Sugar:   3g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   16g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • mexican
Ingredients
  • 3 tablespoons olive oil, divided
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 2 tablespoons chili powder
  • 1/2 tablespoon ground chipotle chili pepper
  • 3 15-ounce cans black beans
  • 3 cups chicken or vegetable broth
  • 2 tablespoons lime juice
  • 4 eggs
  • salt and pepper to taste
  • 2 teaspoons parsley or dried cilantro leaves
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