Ingredients
- for the dough
- 4 cups all-purpose flour
- 1 tablespoon instant yea
- 2 tablespoons milk
- 1 teaspoon salt
- 4 tablespoons oil
- 1 teaspoon granulated sugar
- 2 eggs 1 egg for the dough, and 1 to glaze the bread
- 1/2 cup warm water for kneading the dough
- for the chicken fillings
- 2 cups boiled and shredded chicken
- 2 medium red onions
- 1 teaspoon salt
- seasoning and spices of your choice
- 1 teaspoon crushed black pepper
- 2 tablespoons flour
- 2 tablespoons butter
- 1 1/2 cups milk
- Sesame seeds (optional)
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