Wachauer Aprikosenknodel Apricot Dumplings

Wachauer Aprikosenknodel (Apricot Dumplings)

Wachauer Aprikosenknodel (Apricot Dumplings)

By Food Network
Serves 6

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Details
  • Servings:   6
  • Calories:   1398
  • Protein:   16g
  •  
  • Fiber:   8g
  • Sugar:   27g
  • Carb Total:   109g
  •  
  • Trans Fat:   0g
  • Saturated:   58g
  • Fat Total:   96g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • american
Comments
Ingredients
  • 1 pound cold cooked potatoes
  • 3 3/4 cups all purpose flour
  • 3/8ths cup butter
  • 1 egg yolk
  • Pinch salt
  • 12 whole apricots
  • 12 lumps of sugar
  • 1 1/4 cups white bread crumbs
  • 1/4 cup fine sugar
  • Cinnamon
  • 3 tablespoons brandy
  • 10 apricot halves
  • 1/4 cup apricot juice
  • 1/4 cup brandy
Instructions

Wachauer Aprikosenknodel (Apricot Dumplings) serves 6 original recipe by Food Network.

View original preparation instructions

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