Purple sweet potato steamed dumplings 紫薯包子 #chinesecooking

Purple sweet potato steamed dumplings (紫薯包子) #chinesecooking

Purple sweet potato steamed dumplings (紫薯包子) #chinesecooking

By Cookpad Spain
Serves 8

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Details
  • Servings:   8
  • Calories:   107
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • 150 g flour
  • 30 g sugar
  • 1 tsp yeast
  • Water to activate yeast
  • 1/2 tsp baking powder
  • 2 tsp butter or coconut oil
  • 1 large purple sweet potato (about 150g)
Instructions

Purple sweet potato steamed dumplings (紫薯包子) #chinesecooking serves 8 original recipe by Cookpad Spain.

View original preparation instructions

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