Baked Chocolate Cake Donuts

Baked Chocolate Cake Donuts

Baked Chocolate Cake Donuts

By Martha Stewart
2 hours 40 minutes

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Details
  • Servings:   18
  • Calories:   107
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   12g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   7g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner, snack
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • 3/4 cup mini chocolate chips (6 ounces)
  • 1 cup confectioners' sugar, sifted
  • 1/4 cup natural cocoa powder, sifted
  • 1/4 teaspoon kosher salt
  • 2 tablespoons unsalted butter, room temperature
  • 1/2 cup heavy cream, plus more if needed
  • 1 teaspoon pure vanilla extract
Instructions

Baked Chocolate Cake Donuts serves 18 original recipe by Martha Stewart.

View original preparation instructions

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