Apple Pear Lattice Pie
Ingredients
- 2 pieces Sylvia's Perfect Pie Crust, thawed slightly
- 1/3 c. all-purpose flour, plus more for dusting
- 3 Granny Smith apples, peeled and sliced 1/4 inch thick
- 3 Bosc pears, peeled and sliced 1/4 inch thick
- Juice of 1/2 lemon
- 1/3 c. granulated sugar
- 1/4 tsp. salt
- 1 large egg, beaten
- Coarse sugar, for sprinkling
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