Mary Berrys rib eye steak with Stilton butter

Mary Berry's rib-eye steak with Stilton butter

Mary Berry's rib-eye steak with Stilton butter

By BBC
Serves 6

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Details
  • Servings:   6
  • Calories:   624
  • Protein:   40g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   3g
  • Saturated:   26g
  • Fat Total:   53g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 75g/2½oz softened butter
  • 2 banana shallots, peeled and finely diced
  • 50g/1¾oz Stilton
  • 1 tbsp finely chopped chives
  • salt and freshly ground black pepper
  • 6 x 3cm/1¼in thick rib-eye steaks each about 200g/7oz
  • dash oil
  • salt and freshly ground black pepper
Instructions

Mary Berry's rib-eye steak with Stilton butter serves 6 original recipe by BBC.

View original preparation instructions

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