Ingredients
- 3 medium zucchini (1 lb. 12 oz. total)
- 1 lemon
- 1 all-butter pie crust
- 1/4 c. all-purpose flour, plus more for dusting
- 1/2 c. packed light brown sugar
- 1 1/2 tsp. ground cinnamon
- 1/4 tsp. ground nutmeg
- 1/4 tsp. kosher salt
- 3/4 c. plus 2 Tbsp. granulated sugar
- 2 tbsp. salted butter, cut into small cubes
- 1 large egg, lightly beaten
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