Fish chips with mushy peas

Fish chips with mushy peas

Fish chips with mushy peas

By Cookpad Spain
Serves 6

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Details
  • Servings:   6
  • Calories:   320
  • Protein:   32g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   33g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 4 Cod Fillets
  • Flavourless oil
  • Sea Salt & Fresh Ground black pepper
  • 225 g Plain Flour
  • 2 tsp baking powder
  • Pinch cayenne pepper
  • 1 tbsp Flavourless oil e.g. groundnut
  • 300 ml ginger beer
Instructions

Fish chips with mushy peas serves 6 original recipe by Cookpad Spain.

View original preparation instructions

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