Sun Dried Tomato Hummus

Sun-Dried Tomato Hummus

Sun-Dried Tomato Hummus

By Closet Cooking
10 minutes

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Details
  • Servings:   4
  • Calories:   311
  • Protein:   11g
  •  
  • Fiber:   9g
  • Sugar:   7g
  • Carb Total:   22g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   18g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 (15 ounce) can chickpeas, drained and rinsed (or 1 1/2 cups cooked beans, from 1/2 cup dry)
  • 1/4 cup sundried tomatoes (drained or re-hydrated)
  • 1/4 cup tahini
  • 1 clove garlic
  • 1/4 cup lemon juice (~1 lemon)
  • 2 tablespoons olive oil
  • salt, pepper and cayenne to taste
Instructions

Sun-Dried Tomato Hummus serves 4 original recipe by Closet Cooking.

View original preparation instructions

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