Blueberry Croissant Casserole

Blueberry Croissant Casserole

Blueberry Croissant Casserole

By homepressurecooking.com
1 hour

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Details
  • Servings:   6
  • Calories:   309
  • Protein:   8g
  •  
  • Fiber:   2g
  • Sugar:   25g
  • Carb Total:   33g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   17g
  •  
  • Dish:   main course, desserts
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Cuisine
  • italian
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Ingredients
  • 5 croissants (day-old, torn into pieces)
  • 1 cup blueberries (fresh or frozen)
  • 4 eggs
  • 1 cup milk
  • 1/2 cup heavy cream
  • 1/2 cup sugar
  • 1 tsp vanilla extract
  • 1/4 tsp salt
Instructions

Blueberry Croissant Casserole serves 6 original recipe by homepressurecooking.com.

View original preparation instructions

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