Chitol Maacher Muitha Chitol fish dumplings
Ingredients
- 300 gms chitol fish
- 3 onions
- 1 1/2 tbsp ginger paste
- 1 tsp garlic paste
- 3 tbsp scraped coconut
- 1 potato boiled and mashed
- 2 chopped green chillies
- 2 tbsp flour
- 1/2 tsp haldi
- 1/2 tsp red chilli powder
- 1/2 cup mustard oil approx
- 1 tbsp tomato puree
- 1 tsp garam masala
- to taste Salt and sugar
- Coriander leaves for garnishing
- 1 cup water approx
Instructions
Chitol Maacher Muitha (Chitol fish dumplings) serves 8 original recipe by Cookpad Spain.
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