Roasted purple sprouting broccoli with feta preserved lemon

Roasted purple sprouting broccoli with feta & preserved lemon

Roasted purple sprouting broccoli with feta & preserved lemon

By BBC Good Food
25 minutes

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Details
  • Servings:   6
  • Calories:   117
  • Protein:   5g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   9g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
  • greek
Comments
Ingredients
  • 500g purple sprouting broccoli
  • 2 tbsp olive oil
  • 1 red chilli halved, deseeded and finely chopped
  • 1 preserved lemon plus 1 tbsp juice from the jar
  • 80g Greek yogurt
  • 1 garlic clove grated to a purée
  • 30g feta crumbled
  • extra virgin olive oil
Instructions

Roasted purple sprouting broccoli with feta & preserved lemon serves 6 original recipe by BBC Good Food.

View original preparation instructions

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