Ingredients
- 1/2 Cup Quinoa, rinsed
- 1 Cup Water
- 2 Garlic, cloves, minced
- 2 tbsp Olive Oil
- 2 tbsp Lemon, juice, adjust per taste
- 8-10 Mint, leaves, chopped
- 2-3 tbsp Parsley, fresh leaves, chopped
- 2 Green Onion, scallion, small diced
- 1 Cup Cherry Tomatoes, small diced
- 2 Cucumber, two Persian Cucumber, small diced
- Salt and Black Pepper, as per taste
- Lettuce, or Endive Leaves
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