Creamy Honey Mustard Dressing
Ingredients
- 1.5 Tablespoons minced shallots (or onions if you don't have shallots)
- 2.5 Tablespoons mayo
- 1.5 Tablespoons mustard (I usually do half brown, half yellow.)
- 1.5 Tablespoons honey
- 2 Tablespoons vinegar (cider, red wine, white wine, or distilled white all work fine)
- 2 Tablespoons water
- 1/2 teaspoon kosher salt
- 1/4 teaspoon black pepper
- 2-3 Tablespoons oil (olive, veg, grapeseed, canola all work fine)
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