Bone marrow stuffing

Bone marrow stuffing

Bone marrow stuffing


55 minutes

Details
  • Servings:   6
  • Calories:   209
  • Protein:   13g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Dish:   main course
  • Show More
Cuisine
  • american
Ingredients
  • 1 tbsp rapeseed oil
  • 1 onion finely chopped
  • 200g dried white breadcrumbs
  • 200g bone marrow meat (ask your butcher for this) cut into 2cm dice
  • small bunch thyme leaves finely chopped
  • small bunch parsley roughly chopped
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library