Fruity fennel seed soda bread with whipped honey butter

Name: Fruity fennel seed soda bread with whipped honey butter
Ingredients: 250g plain white flour plus extra for dusting; 250g plain wholemeal flour; 1 tsp bicarbonate of soda; 1 tbsp fennel seeds lightly bashed using a pestle and mortar, plus extra for sprinkling; 2 tbsp golden caster sugar; 100g porridge oats; 30g unsalted butter cut into pieces; 100g sultanas; 70g dried apricots chopped (cut to a similar size as the sultanas); 500ml buttermilk; 50ml milk; 130g unsalted butter softened; 50g honey