Crock pot pork chops and gravy

Crock pot pork chops and gravy

Crock pot pork chops and gravy

By Cookpad Spain
6 hours

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Details
  • Servings:   4
  • Calories:   364
  • Protein:   35g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   20g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2-4 thick cut bone in loin pork chops
  • 1 onion cut in half then sliced
  • 2 whole garlic cloves smashed
  • 2 cups beef broth
  • 2 tbs. Butter
  • 1/2 tbl. Red wine vinegar
  • 1/4 cup flour
Instructions

Crock pot pork chops and gravy serves 4 original recipe by Cookpad Spain.

View original preparation instructions

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