Turkey Cranberry Croissant
Ingredients
- 1 pkg. (8 oz.) cream cheese, softened
- 1/4 cup orange marmalade
- 1/2 cup chopped pecans
- 6 croissants, split
- 1 pound cooked turkey, thinly sliced
- 3/4 cup whole berry cranberry sauce
- 6 leaves red leaf lettuce, washed and chilled
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