Croissant Dressing

Croissant Dressing

Croissant Dressing


55 minutes

Details
  • Servings:   6
  • Calories:   499
  • Protein:   9g
  •  
  • Fiber:   5g
  • Sugar:   28g
  • Carb Total:   38g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   35g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 5 slices bacon, cut into 1/2-inch pieces
  • 4 tablespoon unsalted butter
  • .5 cup dried cherries
  • .5 cup raisins
  • .5 cup diced dried apricots
  • 1 cup chopped toasted pecan pieces
  • 1 cup diced green onions
  • 1 tablespoon cracked black pepper
  • 4 cups (1-inch cubes) croissants, toasted
  • 1.5 cups hot water
  • 2 tablespoon Better Than Bouillon Reduced Sodium Roasted Chicken Base
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