Pumpkin Empanadas Empanadas De Calabaza
Ingredients
- 1 large can pumpkin(29 oz) (not pie filling,about 4 cups)
- 4 oz piloncillo or dark brown sugar
- 4 oz granulated sugar
- 1/4 teaspoon ground cloves
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground anise
- 3 tablespoon butter
- 1 cup water
- 2 star anise
- 2 inch cinnamon stick
- 3 1/2 cups flour, sifted, (about 1 lb)
- 1/2 c sugar
- 1 1/2 tsps baking powder
- 1/3 tsp salt
- 8 oz shortening, plus 2 tbsps for baking sheets
- 1/2 c sugar
- 1/2 tsp cinnamon
Instructions
Pumpkin Empanadas-Empanadas De Calabaza serves 29 original recipe by pinaenlacocina.com.
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