Aussie Sweet Corn Breakfast Fritters with Avocado Arugula Salad Sweet Chilli Jam

Aussie Sweet Corn Breakfast Fritters with Avocado & Arugula Salad & Sweet Chilli Jam

Aussie Sweet Corn Breakfast Fritters with Avocado & Arugula Salad & Sweet Chilli Jam

By The Daily Meal
Serves 8

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Details
  • Servings:   8
  • Calories:   216
  • Protein:   5g
  •  
  • Fiber:   4g
  • Sugar:   15g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   12g
  •  
  • Dish:   main course
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Cuisine
  • south american
Comments
Ingredients
  • 1 13- or 14-ounce jar of mild or hot peppadew peppers
  • 4 ounce cherry tomatoes
  • ½ bunch fresh basil
  • 6 tablespoon sugar
  • sunflower oil
  • 1/3 cup self-rising flour
  • ¼ cup whole milk
  • 1 egg
  • salt and freshly ground black pepper
  • 1 15-ounce can sweet corn
  • ¼ cup low- or full-fat creme fraiche, for serving
  • 1 ripe avocado
  • ½ bag arugula
  • drizzle extra-virgin olive oil
  • drizzle balsamic vinegar
  • freshly ground black pepper
Instructions

Aussie Sweet Corn Breakfast Fritters with Avocado & Arugula Salad & Sweet Chilli Jam serves 8 original recipe by The Daily Meal.

View original preparation instructions

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