Watermelon Gazpacho
Ingredients
- 6 cups watermelon (coarsely choppped and seeded)
- 5 tomatoes (cored and quartered)
- 1 tbsp sweet smoked paprika
- 1 clove garlic (smashed)
- 1/2 cup almonds (whole toasted)
- 3 tbsp balsamic vinegar
- 1 tsp chipotle sauce
- sea salt (to taste)
- 1/2 red onion (finely diced)
- 1 cucumber (seeded and diced)
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