Seafood Carbonara Recipe Carbonara di Mare
Ingredients
- 2.2 lbs mussels (beards removed)
- 1 lb clams
- 2 ½ oz salmon filet
- 2 ½ oz tuna filet
- 2 ½ oz swordfish filet
- 4 shrimp (optional)
- 6 egg yolks
- 2 tbsp olive oil
- 3 cloves fresh garlic
- 1 tbsp butter
- 1 tbsp black pepper (coarsely grated)
- 1 pinch fine salt
- 11 oz spaghetti (we used 'spaghetti grosso')
- bottarga (optional, for grating on top)
- 2 tbsp salt
- 4 cups water
Instructions
Seafood Carbonara Recipe (Carbonara di Mare) serves 4 original recipe by piattorecipes.com.
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