Bacon Egg Crepes recipes

Bacon & Egg Crepes recipes

Bacon & Egg Crepes recipes

By pepperscraps.com
30 minutes

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Details
  • Servings:   4
  • Calories:   522
  • Protein:   22g
  •  
  • Fiber:   0g
  • Sugar:   1g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   38g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   pancake
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Cuisine
  • french
Comments
Ingredients
  • 4 crepes link below
  • 4 eggs
  • 8 slices center cut bacon
  • 1/2 cup Sharp Cheddar Shredded Cheese 2% low fat
Instructions

Bacon & Egg Crepes recipes serves 4 original recipe by pepperscraps.com.

View original preparation instructions

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