Eggs curry

Eggs curry

Eggs curry


Serves 5

Details
  • Servings:   5
  • Calories:   178
  • Protein:   13g
  •  
  • Fiber:   5g
  • Sugar:   7g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   7g
  •  
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 500 g onion
  • 1 tsp Green chili
  • 1 tsp garlic
  • 10 gm Meat masala
  • 8 eggs
  • 200 gm green pea
  • 1 tsp salt
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