Peanut Butter Jelly Muffins

Peanut Butter Jelly Muffins

Peanut Butter Jelly Muffins

By PBS Food
Serves 12

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Details
  • Servings:   12
  • Calories:   298
  • Protein:   8g
  •  
  • Fiber:   2g
  • Sugar:   14g
  • Carb Total:   40g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   12g
  •  
  • Diet:   Balanced
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • 13.2 ounces all-purpose flour (about 3 cups)
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 2 large eggs
  • 1 1/2 cups plain yogurt
  • 1/2 cup peanut butter
  • 4 tablespoons unsalted butter
  • 1/4 cup maple syrup
  • 1 teaspoon vanilla extract
  • 1/2 cup strawberry jam or jelly
Instructions

Peanut Butter Jelly Muffins serves 12 original recipe by PBS Food.

View original preparation instructions

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