Baked Pretzel Empanadas

Baked Pretzel Empanadas

Baked Pretzel Empanadas


Serves 12

Details
  • Servings:   12
  • Calories:   184
  • Protein:   6g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   33g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   biscuits and cookies
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Cuisine
  • south american
Ingredients
  • * 1 and 1/2 cup warm water
  • * 1 package active dry yeast (2 and 1/4 tsp)
  • * 1 tbsp maple syrup
  • * 2 tsp salt
  • * 2 and 1/2 cup whole wheat flour
  • * 2 cup all purpose flour
  • * 1 and 1/2 tbsp neutral oil (i used grapeseed oil)
  • * 1 and 1/2 tbsp unsweetened applesauce
  • crust:
  • * 5 cup water
  • * 5 tbsp baking soda
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